Does the program come with unlimited, live, training and support at no additional cost?
Are the menus developed by a team that includes some of the industry’s most experienced menu writers, including RD’s, DTR’s and FSD’s, with access to an on-site certified commercial test kitchen?
Are all extensions for required diets and texture modifications instantly available when needed?
Does a change made to the menu in one place automatically update postings, production, analytics, and nutrition?
Does the program have a build-in Approve My Menu™ feature to review changes and determine if the menu still meets nutrition parameters therefore maintaining RD signature authenticity?
Are all program updates, upgrades, and enhancements included at no additional cost?
That’s why Crandall is the industry leader in dietary consulting, menus, and systems.
Contact us or call (888) 546-3273 toll-free today to learn more!
Take a minute to browse our Crandall Flipbook to learn more about the services we offer. You can also email this informative digital brochure to your senior dining team to help make decisions about dietitians, menus, and other services.
Read More